Bar Flora
Viborg's local cocktail bar
The history of Bar Flora dates back to late summer 2021 when the newly constructed Peak 12 Hotel opened its doors for the first time in Viborg. Alongside the hotel, an exclusive cocktail bar also opened, its name reflecting the green and vibrant surroundings and decorations in the bar, as well as the sustainable and organic ingredients in the flavorful cocktails. Hence the name Bar Flora.
Bar Flora is much more than a hotel bar. Bar Flora is Viborg’s new local cocktail bar, the place where you unwind with colleagues after a long day, where you gather before a concert, where innovative cocktails and fantastic settings provide new ways for you to connect.
The ambition is clear: Bar Flora aims to craft spectacular cocktails that engage all senses. And we achieve this through molecular techniques and international approaches that haven’t been seen before in Viborg’s bar scene.
Welcome to Bar Flora.
SCANDINAVIAN PRODUCTS
The taste of quality
At Bar Flora, we blend homemade ingredients, craftsmanship, and high-quality spirits from brands like Stauning, Mosgaard, and Thy Whisky, which contribute to a Scandinavian touch in all our cocktails.
The bar is not only set high in terms of the quality of spirits – we also place great emphasis on organic ingredients. The majority of our cocktails are made with organic products or are marked with the EU organic label. When you see the green label on the menu, it means that your cocktail is both organic and produced according to the guidelines of the EU organic regulation.
TASTING & COURSE
At Bar Flora, you have the opportunity to participate in exciting cocktail courses and tastings with a special focus on a particular spirit. Together with our head bartender, we create an exciting day with various flavor profiles and a brief history of the particular spirit.
Are you interested in learning more about the possibilities? Contact our Bar Manager to learn more about how we can work together to tailor an amazing cocktail tasting or a fun course.
COCKTAILS IN COSY SURROUNDINGS
Enjoy the tranquility in front of the fireplace.
Adjacent to the cocktail bar, you’ll find the cozy hotel lounge with several cozy corners, where you can sink into the soft furniture, enjoy the warmth of the fireplace, or gaze out over the beautiful surroundings around the hotel.
During summer, you can take your cocktail out on to our fantastic rooftop, where you can also enjoy panoramic views of the entire city of Viborg.
At Bar Flora, we make cocktails to an international level. We use Scandinavian quality products and organic ingredients to create the perfect balance and flavor combinations.
/ Barchef på Bar Flora
An experience for all senses.
Molecular methods
At Bar Flora, you will quickly realize that a cocktail is not just a cocktail – it’s a spectacular experience where all your senses are engaged. It’s the combination of the balanced taste of quality-rich and Danish-produced spirits, the fresh scent of organic citrus fruits, the festive sound of jazz notes from the vintage record player, the beautiful sight of colorful and well-considered garnishes, and the edgy feel of handmade ceramic cocktail glasses.
When all of this comes together in the same moment, you will suddenly realize why Bar Flora is not just an ordinary hotel bar – but a truly unique gathering place where different connections converge for a spectacular cocktail experience.
Stay tuned.
Step behind the scenes and follow the daily life at Bar Flora,
where vibrant and flavorful cocktails take center stage.
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ELLENOR cocktail 95,-
Eleanor Organic Elderflower - dA Crémant de Limoux - Lemon Zest
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Hot chocoCocoCrush 95,-
Trufflemix Cacao – Coconut Rum – Whipped Cream – Pulverized Candy Cane
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Bitter Sweet Bérto 130,-
Bérto Rhubarb & Orange Aperitivo – Birdchurchkey Floral Tonic – Giffard Strawberry
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Late Night Orange Delight 110,-
Coffee Liqeuer – Coldbrew Coffee – Cream – Crème de Cacao Orange Liqeuer – Orange Bitters
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DARK ’N’ STORMY 115,-
Gosling’s Bermuda Black Rum - Lime - Angostura - Ginger Beer
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Black Gin Sour 130,-
Scapegrace Black Gin – Lemon Juice – Sugar Syrup – Peychaud´s Bitters - Egg White
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Letmatros 135,-
Geranium Gin – Homemade Chamomile Aperitif – Tonic Water – Sugar Syrup
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Lodens anordning 140,-
Licorice root Infused Tequila – Agave Nectar – Salty Grape Foam – Lime – Black Pepper
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Guld i mund 130,-
Glengoyne 10yr Old Whiskey – Aronia Syrup – Lemon Juice . Sparkling Water - Eggwhite
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WHISHEY SOUR 150,-
Michter’s Bourbon - Lemon Juice - Sugar - Angostura Bitters - Egg White
Opening hours
Monday: Lukket
Tuesday – Thursday: 16.00 – 24.00
Friday – saturdsy: 15.00 – 01.00
Sunday: Closed